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Achieving Sustainable Cultivation of Soybeans Volume 2: Diseases, Pests, Food and Other Uses (Burleigh Dodds Series in Agricultural Science) (in English)
Prof. Terry Niblack (Author)
·
Burleigh Dodds Science Publishing
· Hardcover
Achieving Sustainable Cultivation of Soybeans Volume 2: Diseases, Pests, Food and Other Uses (Burleigh Dodds Series in Agricultural Science) (in English) - Prof. Terry Niblack
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Synopsis "Achieving Sustainable Cultivation of Soybeans Volume 2: Diseases, Pests, Food and Other Uses (Burleigh Dodds Series in Agricultural Science) (in English)"
Volume 2 reviews advances in understanding and managing the range of diseases and pests that continue to cause significant crop losses. Part 1 discusses fungal, viral and bacterial diseases as well as developments in disease-resistant varieties, integrated pest and weed management. Part 2 summaries research on developing the food and non-food uses of soybean, from improving nutritional properties to uses in animal feed.With its distinguished editor and international team of authors, this will be a standard reference for soybean scientists, growers, government and non-government agencies supporting soybean cultivation. It is accompanied by a companion volume that reviews advances in breeding and cultivation techniques.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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