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portada Arkansas Cookery: Retro Recipes from The Natural State (in English)
Type
Physical Book
Publisher
Language
English
Pages
120
Format
Paperback
Dimensions
22.9 x 15.2 x 0.8 cm
Weight
0.23 kg.
ISBN13
9781952547072

Arkansas Cookery: Retro Recipes from The Natural State (in English)

Kat Robinson (Author) · Tonti Press · Paperback

Arkansas Cookery: Retro Recipes from The Natural State (in English) - Robinson, Kat

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Synopsis "Arkansas Cookery: Retro Recipes from The Natural State (in English)"

Church and community cookbooks are a great southern tradition. The venerable collections of recipes gathered and shared grow into treasured possessions handed down through families, the go-to for instructions on how to make favorite dishes for every occasion.Author and food historian Kat Robinson has collected hundreds of Arkansas cookbooks from all over the state and across the decades in an effort to preserve beloved family dishes representing what we once ate in The Natural State. This collection of delicacies has been gathered, curated and redacted from these culinary keepsakes. Each of the recipes within this volume was recreated and photographed at the magnificent Culinary Suite at The Writer's Colony at Dairy Hollow in Eureka Springs.From three bean salad to squash fritters, Tallerine to green rice, sweet potato casserole to Coca-Cola cake, you'll find 100 mid-century delights within in full-color splendor.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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