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Cardamom and Lime: Recipes from the Arabian Gulf
Sarah Al-Hamad
(Author)
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Interlink Books
· Paperback
Cardamom and Lime: Recipes from the Arabian Gulf - Al-Hamad, Sarah
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Synopsis "Cardamom and Lime: Recipes from the Arabian Gulf"
This stunning book contains a wealth of delicious recipes that reflect the flavors and traditional dishes of the Arabian Gulf: Bahrain, Oman, Kuwait, Qatar, the United Arab Emirates and Saudi Arabia. Little is known in the West about this rich cuisine. Cardamom and Lime provides readers with the inspiration to create these wonderful dishes. Throughout the book there are beautiful photographs and feature spreads to give a flavor of life in the Gulf and its mouthwatering cuisine.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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