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portada coffee basics,a quick and easy guide (in English)
Type
Physical Book
Language
English
Pages
197
Format
Paperback
Dimensions
23.3 x 14.9 x 1.4 cm
Weight
0.34 kg.
ISBN
0471136174
ISBN13
9780471136170

coffee basics,a quick and easy guide (in English)

Julie S. Huffaker (Author) · Kevin Knox (Author) · Harvest Publications · Paperback

coffee basics,a quick and easy guide (in English) - Huffaker, Julie S. ; Knox, Kevin

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Synopsis "coffee basics,a quick and easy guide (in English)"

Put your local coffee bar to the test with Coffee Basics!With thousands of coffee bars and restaurants serving an endless variety of blends, roasts, and brews, ordering a specialty coffee drink has become as daunting a task as selecting a fine wine. How can you distinguish between great coffee and great hype? Read Coffee Basics.Kevin Knox and Julie Sheldon Huffaker have filled this handy reference with hundreds of industry truths and trade secrets. You'll learn the fundamentals of coffee buying, brewing, and tasting; and develop an aficionado's ability to see beyond the expensive trappings of today's coffee explosion. You'll discover: The basic coffee facts: its origin, history, and many varietiesStep-by-step methods for selecting, roasting, blending, and flavoring coffee "to taste"A coffee taster's glossarySimple charts showing grind progression, relative grinding times, and regional characteristicsThe scoop on decaffeinated, organic, and espresso beansSpecialty coffee recipesLists of the best sources for beans and professional equipmentWhether you make coffee at home or at a fine restaurant, Coffee Basics offers a bottomless cup of brewing knowledge and drinking pleasure.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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