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Condimental Stock and Poultry Foods (in English)
Chambers, Jackson ; Agriculture, U. S. Dept Of (Author)
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· Paperback
Condimental Stock and Poultry Foods (in English) - Chambers, Jackson ; Agriculture, U. S. Dept of
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Synopsis "Condimental Stock and Poultry Foods (in English)"
"Condimental Stock and Poultry Foods" by the U.S. Department of Agriculture's Department of Foods and Feeding is a study, now more than a century old, of the nutritional value of various stock and poultry feeds and foods. This text-only book, with no images, just text and data tables, is an historic government publication and is a great addition to the library of any agriculture history buff. Note: This edition is a perfect facsimile of the original book and is not set in a modern typeface. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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