Libros importados con hasta 40% OFF + Envío gratis a todo USA  Ver más

menu

0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional
portada Eat Like Your Ancestors (From the Ground Beneath Your Feet): A Sustainable Food Journey Around the English West Midlands (in English)
Type
Physical Book
Year
2021
Language
English
Pages
130
Format
Paperback
Dimensions
20.3 x 12.7 x 0.8 cm
Weight
0.15 kg.
ISBN13
9781838183028

Eat Like Your Ancestors (From the Ground Beneath Your Feet): A Sustainable Food Journey Around the English West Midlands (in English)

Liz Pearson Mann (Author) · Liz Pearson Mann · Paperback

Eat Like Your Ancestors (From the Ground Beneath Your Feet): A Sustainable Food Journey Around the English West Midlands (in English) - Pearson Mann, Liz

Physical Book

$ 8.41

$ 9.99

You save: $ 1.58

16% discount
  • Condition: New
It will be shipped from our warehouse between Thursday, May 16 and Friday, May 17.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Eat Like Your Ancestors (From the Ground Beneath Your Feet): A Sustainable Food Journey Around the English West Midlands (in English)"

Do you want to eat better and save the planet? Do media headlines about the damaging effects of the food we eat make you despair? The advice we see can be confusing, uninspiring (all numbers and exclusion boxes), or make us feel that everything we eat is wrong. The good news is that you don't have to be bamboozled, particularly with statistics about greenhouse gas emissions. Reconnect instead to the world of real food, grown by farmers using age-old ways suited to their local landscape.This is a compact, but deep dive into sustainable food. Liz Pearson Mann takes you on a journey around the English West Midlands - a diverse landscape with a rich food history. It's relevant to where you live too. Having spent many years working in archaeology, she gives you her perspective on food. It's a story of small farms, nature-friendly farming, of poop, rare breed sheep, cider, hops and ancient grains. Why might ways of farming, that stretch back into prehistory, be relevant to us today? Come on a journey to hear more. Discover how people have always fed themselves from the ground beneath their feet, and how you can too. Tune into your local farmscape. Find out how you can reconnect. And how the past can show us the way for the future.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews