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portada Flavours of England: Baking (in English)
Type
Physical Book
Publisher
Year
2020
Language
English
Pages
48
Format
Hardcover
ISBN13
9781912654833

Flavours of England: Baking (in English)

Gilli Davies (Author) · Graffeg · Hardcover

Flavours of England: Baking (in English) - Davies, Gilli

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Synopsis "Flavours of England: Baking (in English)"

The English love to bake. Whether it's buns, cakes, scones, tarts or pancakes, there's comfort in a kitchen which smells of fresh baking, and taking a break for afternoon tea is still of great importance in many homes. This collection of some of the finest traditional recipes from around England includes information on their origins and the long history which has seen them savoured from the dining tables of the past to your own today. Recipes include: Victoria Sponge Chelsea Buns Eccles Cakes and more.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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