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portada Higiene Veterinaria de los Alimentos
Type
Physical Book
Author
Publisher
Category
Veterinaria
Topic
ingenierias
Year
1995
Language
Spanish
Pages
690
Format
Paperback
ISBN
842000779x
ISBN13
9788420007793
Edition No.
1

Higiene Veterinaria de los Alimentos

K. Fehlhaber (Author) · P. Janetschke (Author) · Acribia · Paperback

Higiene Veterinaria de los Alimentos - K. Fehlhaber,P. Janetschke

Veterinaria

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Origin: Colombia (Import costs included in the price)
It will be shipped from our warehouse between Tuesday, June 18 and Friday, June 28.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Higiene Veterinaria de los Alimentos"

Parte general: Requisitos que reunir los alimentos. Causas de las alteraciones de la salud provocadas por alimentos. Alteración de los alimentos. Métodos de conservación de los alimentos. Régimen higiénico del comercio de alimentos. Parte especial: Carne. Grasas animales. Productos cárnicos. Aves y productos cárnicos derivados. Huevos y productos derivados. Caza. Peces, crustáceos y moluscos. Leche y productos lácteos. Conservas. Reseña histórica.

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The book is written in Español.

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The binding of this edition is Paperback.

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