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Historical American Cookbook: American Cookery From The Early 1800's (in English)
Pierre Loxley
(Author)
·
Independently Published
· Paperback
Historical American Cookbook: American Cookery From The Early 1800's (in English) - Loxley, Pierre
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Synopsis "Historical American Cookbook: American Cookery From The Early 1800's (in English)"
Do you enjoy making old time dishes that you learned from your grandmother? This book is full of delicious meals that are old fashioned and taste scrumptious. This recipe book from the 1800's would make a great addition to your kitchen cookery. Grab one today! Featuring so many tasty recipes contained in a 8.5x11 inch size and has just over 70 pages of delicious history for you to try and taste! Don't wait... get cooking today!
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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