Share
how to can fruit and vegetables (in English)
Marion Harris Neil
(Author)
·
Vintage Cookery Books
· Paperback
how to can fruit and vegetables (in English) - Neil, Marion Harris
$ 14.31
$ 16.99
You save: $ 2.68
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Tuesday, June 18 and
Wednesday, June 19.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "how to can fruit and vegetables (in English)"
This book contains a detailed guide to canning vegetables and fruit. Complete with useful illustrations and a wealth of handy tips and hints, this comprehensive guide will be of considerable utility to those with an interest in preserving food, and would make for a worthy addition to collections of culinary literature. Contents include: "Oven Canned Fruit", "Canned Asparagus No. 1", "Canned Asparagus No. 2", "Canned Beets", "Canned Cucumbers", "Canned Eggplant", "Canned Green Beans", "Canned Corn No. 1", "Canned Corn No. 2", "Canned Mushrooms", "Canned Peas", et cetera. Many vintage books such as this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this vintage book now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on preserving food.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.
