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Just Bread (in English)
Angela Gray
(Author)
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Graffeg
· Hardcover
Just Bread (in English) - Gray, Angela
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Synopsis "Just Bread (in English)"
The combination of flour, yeast, water and salt, bread is a mainstay of diets around the world. TV chef Angela Gray provides recipes for some of the staple loaves, along with a range of breads from around the world - all accompanied by information on the key skills needed to make bread, including kneading, proving, fermenting, plaiting and more.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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