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portada Just Desserts: Fun and Delicious Recipes for the Sweetest Meal of the Day (in English)
Type
Physical Book
Language
English
Pages
192
Format
Hardcover
Dimensions
24.7 x 21.1 x 2.1 cm
Weight
0.89 kg.
ISBN13
9781639385492

Just Desserts: Fun and Delicious Recipes for the Sweetest Meal of the Day (in English)

Publications International Ltd (Author) · Publications International, Ltd. · Hardcover

Just Desserts: Fun and Delicious Recipes for the Sweetest Meal of the Day (in English) - Publications International Ltd

Physical Book

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  • Condition: New
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Synopsis "Just Desserts: Fun and Delicious Recipes for the Sweetest Meal of the Day (in English)"

When your day deserves a treat, you'll find exactly the sweet you need in Just Desserts. From everyday fancy cookies, bars, milkshakes and frozen pops to brunch-ready coffeecakes, fruit desserts and doughnuts, to special occasion tiramisu, ice cream cakes and trifles to party-perfect cheesecakes, pies and layer cakes, you'll always be ready with just the right dessert. Chapters include: Breakfast Desserts; Cakes & Cupcakes; Cookies & Bars; Pies & Cheesecakes; Fruit Desserts; Fancy & Festive; Frozen Treats; Small Sweets; and Drinkable Desserts. Try breakfast desserts any time of the day, like doughnuts, coffeecakes and monkey breads. Layer cakes make a great showpiece dessert for a party. Try Red Velvet Cakes, Chocolate-Hazelnut Layer Cake or Carrot Cake. Cookies and bars like Red Velvet Brownies, Double Chocolate Dream Bars, Super Chocolate Cookies and Toffee Latte Nut Bars are easy options to have on hand for everyday treats. For fancy desserts to make any day special, try Chocolate-Orange Lava Cakes, Bittersweet Chocolate Tarts, Cookies and Cream Cupcakes, Warm Apple Crostata, Plum Rhubarb Crumble and Chocolate Fudge Cake Sundaes. For the easiest desserts imaginable, try milkshakes in a variety of flavors! Toffee Coffee Shakes, Espresso Shakes, Frosted Lemonade and Minty Green Shakes are all amazing options! Hardcover, 192 pages.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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