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portada La Cuina del Porc (in Catalá)
Type
Physical Book
Author
Publisher
Year
2000
Language
Catalá
Pages
152
Format
Paperback
ISBN13
9788479357528
Edition No.
1
Categories

La Cuina del Porc (in Catalá)

Josep Maria Morell i Bitrià (Author) · Pages · Paperback

La Cuina del Porc (in Catalá) - Josep Maria Morell I Bitrià

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Wednesday, June 12 and Wednesday, June 26.
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$ 25.93

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You save: $ 17.28

40% discount
Envío gratis a todo Estados Unidos
  • Condition: Used

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Wednesday, June 12 and Wednesday, June 26.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "La Cuina del Porc (in Catalá)"

La cuina del porc aplega un centenar de receptes amb la carn del porc com a principal ingredient. D'aquest nou treball del xef Morell, l'escriptor Josep Vallverdú diu al pròleg:La cuina del porc aplega un centenar de receptes amb la carn del porc com a principal ingredient. D'aquest nou treball del xef Morell, l'escriptor Josep Vallverdú diu al pròleg: "Xopat de la tradició rural més densa, tafaner i estudiós de les cuines d'Europa, amb una especial atenció al millor de la francesa, hom pot rastrejar en els seus plats la solemne flaire de les cassoles saboroses de l'interior, de la muntanya mitjana i del pla".

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All books in our catalog are Original.

In what language is the book written?

The book is written in Catalá.

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The binding of this edition is Paperback.

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