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microbial and enzymatic degradation of wood and wood components (in English)
Robert A. Blanchette
(Author)
·
Karl-Erik L. Eriksson
(Author)
·
Paul Ander
(Author)
·
Springer
· Paperback
microbial and enzymatic degradation of wood and wood components (in English) - Eriksson, Karl-Erik L. ; Blanchette, Robert A. ; Ander, Paul
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Synopsis "microbial and enzymatic degradation of wood and wood components (in English)"
The book deals with the decomposition of wood and its components by fungi and bacteria. The various degrad ing mechanisms are described in detail. Results of this research can be used biotechnologically for fermentation and production of foods.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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