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Mississippi Vegan: Recipes and Stories From a Southern Boy's Heart (in English)
Timothy Pakron
(Author)
·
Avery Publishing Group
· Hardcover
Mississippi Vegan: Recipes and Stories From a Southern Boy's Heart (in English) - Pakron, Timothy
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Origin: Spain
(Import costs included in the price)
It will be shipped from our warehouse between
Thursday, May 23 and
Thursday, June 06.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "Mississippi Vegan: Recipes and Stories From a Southern Boy's Heart (in English)"
Celebrate the gorgeous and delicious possibilities of plant-based Southern cuisine. Inspired by the landscape and flavors of his childhood on the Mississippi Gulf Coast, Timothy Pakron found his heart, soul, and calling in cooking the Cajun, Creole, and southern classics of his youth. In his debut cookbook, he shares 125 plant-based recipes, all of which substitute ingredients without sacrificing depth of flavor and reveal the secret tradition of veganism in southern cooking. Finding ways to re-create his experiences growing up in the South--making mud pies and admiring the deep pink azaleas--on the plate, Pakron looks to history and nature as his guides to creating the richest food possible. Filled with as many evocative photographs and stories as easy-to-follow recipes, Mississippi Vegan is an ode to the transporting and ethereal beauty of the food and places you love.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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