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portada Nailed It! Baking Challenges for the Rest of us (in English)
Type
Physical Book
Introduction by
Language
English
Pages
176
Format
Hardcover
Dimensions
25.6 x 20.2 x 1.8 cm
Weight
0.78 kg.
ISBN13
9781419752919

Nailed It! Baking Challenges for the Rest of us (in English)

Nailed It! (Author) · Jacques Torres (Introduction by) · Harry N. Abrams · Hardcover

Nailed It! Baking Challenges for the Rest of us (in English) - Nailed It! ; Torres, Jacques

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  • Condition: New
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Synopsis "Nailed It! Baking Challenges for the Rest of us (in English)"

"With this book, our fans can finally experience a taste of what it's like to be part of Nailed It! too." --Nicole Byer The hilarious, family-friendly official cookbook of the hit Netflix show Nailed It!, attempting the best in baking and celebrating the failures along the way In this official companion cookbook, the creators of Nailed It! share the tips, tricks, and detailed recipes behind the incredible cakes and baked goods from your favorite episodes, as well as simplified versions of some memorable challenges to give even the most inexperienced baker a fighting chance. With recipes ranging from stress-free cookies and cupcakes you can whip up with ease to the most intimidating cakes ever revealed behind Door #2, this book contains everything you need to put your skills to the test--and have an absolute blast along with way, whether your creation is a mouthwatering masterpiece or a delicious disaster. Inside, you'll also find tips for hosting your own Nailed It! challenge, an Introduction and tricks of the trade from head judge Jacques Torres, exclusive interviews with some of our incredible celebrity guest judges, and odes to iconic host Nicole Byer. With this book, bakers of every age and every skill level can come together and get their hands (and their kitchens) dirty, and with hilarious stories from behind the scenes and throwbacks to the show's most noteworthy baking disasters, it's also a must-have companion for every fan.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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