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Ottolenghi Simple: A Cookbook (in English)
Yotam Ottolenghi
(Author)
·
Ten Speed Press
· Hardcover
Ottolenghi Simple: A Cookbook (in English) - Ottolenghi, Yotam
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Synopsis "Ottolenghi Simple: A Cookbook (in English)"
JAMES BEARD AWARD FINALIST - The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi. In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern-inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Za'atar; Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation; Lamb and Feta Meatballs bring ease to the weeknight table; and every sweet tooth is sure to be satisfied by the spectacular Fig and Thyme Clafoutis. With more than 130 photographs, this is elemental Ottolenghi for everyone.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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