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portada Pan Comido. Más Recetas Sin Vergüenza / It's a Piece of Cake. More Recipes Witho UT Any Shame
Type
Physical Book
Author
Publisher
Year
2021
Language
Spanish
Pages
344
Format
Hardcover
Dimensions
27.2 x 20.1 x 2.9 cm
Weight
1.53 kg.
ISBN13
9788418056949
Edition No.
001
Categories

Pan Comido. Más Recetas Sin Vergüenza / It's a Piece of Cake. More Recipes Witho UT Any Shame

Martín Berasategui (Author) · David de Jorge (Author) · Debate · Hardcover

Pan Comido. Más Recetas Sin Vergüenza / It's a Piece of Cake. More Recipes Witho UT Any Shame - Jorge, David de ; Berasategui, Martín

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Wednesday, May 29 and Wednesday, June 12.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Pan Comido. Más Recetas Sin Vergüenza / It's a Piece of Cake. More Recipes Witho UT Any Shame"

Recetas sin postureo por David de Jorge y Martín Berasategui. Vuelve el dúo más querido de la cocina española con un libro de recetas prácticas, sin secretos y con mucha miga para nuestro menú diario. Una cocina sencilla, que contagia el buen rollo y el entusiasmo y convierte el mundo de la gastronomía en algo accesible y divertido. Huyendo de extravagancias, bobadas e ingredientes extraños, Martín Berasategui y David de Jorge nos dan las claves más deliciosas para sobrevivir a una vida ocupada. Ensaladas, sopas, cremas, carnes, salsas, aderezos, postres, arroces y pastas desfilan por este libro con el que preparar comida de verdad. Recetas disfrutonas para el siglo XXI. ENGLISH DESCRIPTION Recipes without any pretense by David de Jorge and Martín Berasategui. The most beloved duo in Spanish cuisine returns with a book filled with practical recipes, without any mysteries or fuss, and with a lot of useful advice for our daily menu. A simple kitchen that spreads good vibes and enthusiasm and turns the world of gastronomy into something accessible and fun. Staying away from overindulgences, nonsense, and strange ingredients, Martín Berasategui and David de Jorge give us the most delicious clues to survive a busy life. Salads, soups, creams, meats, sauces, dressings, desserts, rice, and pasta parade through this book with which to prepare real everyday foods. Enjoyable recipes for the 21st century.

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The book is written in Español.

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The binding of this edition is Hardcover.

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