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portada principles and practice of butter-making: a treatise on the chemical and physical properties of milk and its components, the handling of milk and crea (in English)
Type
Physical Book
Publisher
Year
2012
Language
English
Pages
368
ISBN
1274820189
ISBN13
9781274820181
Categories

principles and practice of butter-making: a treatise on the chemical and physical properties of milk and its components, the handling of milk and crea (in English)

Mckay, George Lewis (Author) · nabu press · Physical Book

principles and practice of butter-making: a treatise on the chemical and physical properties of milk and its components, the handling of milk and crea (in English) - mckay, george lewis

Physical Book

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  • Condition: New
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