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portada Principles of Food Sanitation (in English)
Type
Physical Book
Author
Publisher
Language
English
Pages
437
Format
Paperback
Dimensions
25.4 x 17.8 x 2.4 cm
Weight
0.80 kg.
ISBN13
9783030097929
Edition No.
0006
Categories

Principles of Food Sanitation (in English)

Norman G. Marriott (Author) · M. Wes Schilling (Author) · Robert B. Gravani (Author) · Springer · Paperback

Principles of Food Sanitation (in English) - Marriott, Norman G. ; Schilling, M. Wes ; Gravani, Robert B.

Physical Book

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Synopsis "Principles of Food Sanitation (in English)"

Acclaimed textbook and industry referenceThoroughly updated chaptersEssential for food processing or food preparation operations

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The book is written in English.

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The binding of this edition is Paperback.

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