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Reframing Convenience Food (in English)
Peter Jackson
(Author)
·
Helene Brembeck
(Author)
·
Jonathan Everts
(Author)
·
Palgrave MacMillan
· Paperback
Reframing Convenience Food (in English) - Jackson, Peter ; Brembeck, Helene ; Everts, Jonathan
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Synopsis "Reframing Convenience Food (in English)"
- Uses comparative ethnographic evidence, based on contemporary first-hand fieldwork in four European countries- Looks at case studies to assess the growth, development, and use of highly prepared foods since the 1950s - The evidence-based research has far reaching economic, ecological, and public health implications.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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