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Secrets of Fat-Free Baking (in English)
Sandra Woodruff (Author)
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Avery
· Paperback
Secrets of Fat-Free Baking (in English) - Sandra Woodruff
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Synopsis "Secrets of Fat-Free Baking (in English)"
Secrets of Fat-Free Baking features over 130 scrumptious recipes that use fat substitutes such as fruit purées and juices, applesauce, honey, nonfat yogurt and buttermilk, and even mashed sweet potatoes and pumpkin. You will learn how to replace refined flours with healthy whole-grain flours, how to whip up fat-free frostings and icings, and much more.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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