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portada The Little Swedish Kitchen (in English)
Type
Physical Book
Publisher
Year
2018
Language
English
Pages
304
Format
Hardcover
Dimensions
24.9 x 19.3 x 3.0 cm
Weight
1.09 kg.
ISBN13
9780718188917

The Little Swedish Kitchen (in English)

Rachel Khoo (Author) · Michael Joseph · Hardcover

The Little Swedish Kitchen (in English) - Khoo, Rachel

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It will be shipped from our warehouse between Monday, May 27 and Wednesday, May 29.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

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  • Condition: Used
Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 03 and Monday, June 17.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "The Little Swedish Kitchen (in English)"

'A joy to behold' Yotam Ottolenghi Learn how to cook the Swedish way with this beautiful book of over 100 delicious recipes. Spring picnics on the archipelago; barbecues at the summer cabin; cosy autumnal suppers; and dark snowy winters filled with candlelight, gingerbread and glögg - the Swedes love to celebrate every season via the food they eat. Complete with stunning location and food photography, and over 100 beautiful, fuss-free recipes, this cookbook lets you in on what the Swedish call lagom . . . the art of not too little, not too much, but just the right amount. Explore the nation's simple and balanced approach to cooking, sample their best-loved ingredients and discover a must-try cuisine that is about far more than just meatballs, fika and cinnamon buns . . . _________________ Inside you'll find recipes for sunny days or cosy evenings, celebrations or nights curled up at home, such as: - POACHED CHICKEN WITH QUICK PICKLED STRAWBERRY SALAD. The ultimate barbecue salad. Replace the chicken with grilled halloumi cheese for a delicious vegetarian alternative. - PEAS, POTATOES AND CHICKEN IN A POT. The one dish delight: summer comfort food that's perfect for midweek. - MIDSUMMER MERINGUE CROWNS. The Swedes have been wearing flower crowns since long before festival-goers discovered them. Now you can make beautiful edible ones for parties or puddings. - PLUM TOSCA CAKE. This Swedish favourite, named after Puccini's opera, is filled with tart plums and sweet almonds._________________ 'I am so ready to race home and devour these fun, effortless and beautiful recipes that just beg to be cooked' Melissa Hemsley 'The magic of Sweden's beautiful seasons comes alive . . . a real celebration of seasonal Swedish home cooking and tradition with Rachel's trademark inspirational twists!' Donal Skehan

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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