Libros importados con hasta 50% OFF + Envío Gratis a todo USA  Ver más

menu

0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional
portada 200 Recetas Económicas
Type
Physical Book
Publisher
Year
2012
Language
Spanish
Pages
240
Format
Paperback
Dimensions
16.5 x 13.7 x 1.5 cm
Weight
0.32 kg.
ISBN
8480769548
ISBN13
9788480769549

200 Recetas Económicas

Cristina Rodríguez Fischer (Author) · Sunil Vijayakar (Author) · Blume · Paperback

200 Recetas Económicas - Vijayakar, Sunil

New Book
Used Book

$ 11.75

$ 19.58

You save: $ 7.83

40% discount
  • Condition: New
Origin: Colombia (Import costs included in the price)
It will be shipped from our warehouse between Wednesday, June 12 and Monday, June 24.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

$ 15.26

$ 25.44

You save: $ 10.17

40% discount
  • Condition: Used
Origin: Chile (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 10 and Wednesday, June 19.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "200 Recetas Económicas"

The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious, stylish dishes that pamper the palate and are perfect for any occasion. Cada libro de esta colección incluye 200 recetas que utilizan ingredientes fáciles de encontrar y procedimientos muy asequibles para cualquier cocinero, sea cual sea su nivel. Fotografías a todo color ayudan a los lectores a crear platos saludables, sabrosos y con estilo que miman el paladar y son perfectos para cualquier ocasión. From soups and starters to dinners and desserts, this culinary handbook includes more than 100 recipes and more than 100 clever variations that will turn even the most inexpensive of ingredients into sumptuous meals for any occasion. Desde sopas y entrantes hasta cenas y postres, esta guía culinaria incluye más de 100 recetas y más de 100 variaciones imaginativas que convertirán hasta los más económicos ingredientes en comidas suntuosas para cualquier ocasión.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in Español.
The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews