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Advances in Food and Nutrition Research (Volume 100) (in English)
Fidel Toldra (Author)
·
Academic Press
· Hardcover
Advances in Food and Nutrition Research (Volume 100) (in English) - Fidel Toldra
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Synopsis "Advances in Food and Nutrition Research (Volume 100) (in English)"
Advances in Food and Nutrition Research, Volume 100 provides the latest advances on emerging bioactive compounds with putative health benefits and their controlled release and application in foods and nutraceuticals, as well as up-to-date information on recent developments in food technology, including 3D printing, safety of raw materials and viruses in foods, and new low energy food processing.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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