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portada Algerian Recipes: From Algiers to Constantine, Taste all of Algeria, in one Easy Algerian Cookbook (in English)
Type
Physical Book
Year
2018
Language
Inglés
Pages
101
Format
Paperback
Dimensions
23.5 x 19.1 x 0.5 cm
Weight
0.19 kg.
ISBN13
9781725786981

Algerian Recipes: From Algiers to Constantine, Taste all of Algeria, in one Easy Algerian Cookbook (in English)

Booksumo Press (Author) · Createspace Independent Publishing Platform · Paperback

Algerian Recipes: From Algiers to Constantine, Taste all of Algeria, in one Easy Algerian Cookbook (in English) - Press, Booksumo

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Synopsis "Algerian Recipes: From Algiers to Constantine, Taste all of Algeria, in one Easy Algerian Cookbook (in English)"

Delicious Algerian Cuisine. Get your copy of the best and most unique Algerian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Algerian food. The Algerian Recipes is a complete set of simple but very unique Algerian dishes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Algerian Recipes You Will Learn: Mint and Tomato Lentils with LambHow to Make Fava BeansEgg Salad AlgiersMy First Full CouscousGarlicky LambFathia's Bean BowlsAlgerian CrepesAlgerian Mash for ToastMediterranean Lamb StewNorth African FrittatasHarissa and Eggs SkilletAlgerian Chicken Thighs and LegsNorth African Vegetable SoupNaan AlgeriaPomegranates and OrangesSemolina Bread with Chili SpreadAlgerian FriesLeila's Dessert (Pudding)Balsamic BeetsMariam's SaladSpicy Pan-Fried BeefMy First TagineNorth African Handmade SausagePepper and Tomato BorekMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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