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portada All About Seafood: A Seafood Cookbook Filled with Delicious Seafood Recipes (in English)
Type
Physical Book
Language
English
Pages
62
Format
Paperback
Dimensions
23.5 x 19.1 x 0.3 cm
Weight
0.12 kg.
ISBN13
9781975791599

All About Seafood: A Seafood Cookbook Filled with Delicious Seafood Recipes (in English)

Booksumo Press (Author) · Createspace Independent Publishing Platform · Paperback

All About Seafood: A Seafood Cookbook Filled with Delicious Seafood Recipes (in English) - Press, Booksumo

Physical Book

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  • Condition: New
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Synopsis "All About Seafood: A Seafood Cookbook Filled with Delicious Seafood Recipes (in English)"

An Introduction to Seafood. Get your copy of the best and most unique Seafood recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Seafood. All About Seafood is a complete set of simple but very unique Seafood recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Seafood Recipes You Will Learn: Butter Parmesan with Green Onions HalibutSouthern French Inspired HalibutSoutheast Asian HalibutRestaurant Style HalibutYummy Tuna PizzaTuna Lunch BurritosTuna Cheese BurgersFancy Tuna AppetizerSouthern French Style ScallopsTropical Fruit Skillet ScallopsScallops ForeverAnaheim Fish SoupClassy Oregano Seafood SoupRoyal Asian Seafood SoupHerbed Anchovies SoupTofu and Seafood Clash SoupHow to Make MusselsWhangarei Style MusselsNorthern French MusselsHot Butter Mussels with CreamMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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