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An Introduction to Polysaccharide Biotechnology (in English)
Stephen E. Harding
(Author)
·
Michael P. Tombs
(Author)
·
Gary G. Adams
(Author)
·
CRC Press
· Hardcover
An Introduction to Polysaccharide Biotechnology (in English) - Harding, Stephen E. ; Tombs, Michael P. ; Adams, Gary G.
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Origin: United Kingdom
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Tuesday, July 16.
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Synopsis "An Introduction to Polysaccharide Biotechnology (in English)"
Polysaccharides and related high molecular weight glycans are hugely diverse with wide application in Biotechnology and great opportunities for further exploitation. An Introduction to Polysaccharide Biotechnology - a second edition of the popular original text by Tombs and Harding - introduces students, researchers, clinicians and industrialists to the properties of some of the key materials involved, how these are applied, some of the economic factors concerning their production and how they are characterized for regulatory purposes.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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