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Barberton Fried Chicken: An Ohio Original (American Palate) (in English)
Ronald Koltnow
(Author)
·
History Press
· Paperback
Barberton Fried Chicken: An Ohio Original (American Palate) (in English) - Koltnow, Ronald
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Synopsis "Barberton Fried Chicken: An Ohio Original (American Palate) (in English)"
Grab a seat and a handful of napkins and join author Ron Koltnow as he recounts the mouthwatering story of an Ohio original.Founded by industrialist Ohio Columbus Barber, Barberton drew workers from around the globe, especially eastern Europe. Immigrants brought their traditions and their cuisine. In time, Barberton became home to five Serbian fried chicken restaurants, all within a two-mile radius. Belgrade Gardens, Hopocan Gardens, White House Chicken, Terrace Gardens and Milich's Village Inn (later Village Inn Chicken) were Serbian in origin yet consummately American. All served up the traditional dinner - chicken, fries, coleslaw and hot sauce. Against all challengers, Barberton proudly defends its title as Fried Chicken Capital of the World.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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