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portada BBQ-Kochbuch Für Einsteiger: Schnelles Und Einfaches Grillen Für Unwiderstehliche Rezepte. Das Ultimative Handbuch Für Perfekte BBQ-Rezepte Für Jed (in German)
Type
Physical Book
Author
Publisher
Language
Alemán
Pages
144
Format
Paperback
Dimensions
22.9 x 15.2 x 0.8 cm
Weight
0.20 kg.
ISBN13
9781802973280
Categories

BBQ-Kochbuch Für Einsteiger: Schnelles Und Einfaches Grillen Für Unwiderstehliche Rezepte. Das Ultimative Handbuch Für Perfekte BBQ-Rezepte Für Jed (in German)

John Carter (Author) · Allan Kuhn (Author) · John Carter - Allan Kuhn · Paperback

BBQ-Kochbuch Für Einsteiger: Schnelles Und Einfaches Grillen Für Unwiderstehliche Rezepte. Das Ultimative Handbuch Für Perfekte BBQ-Rezepte Für Jed (in German) - Carter, John ; Kuhn, Allan

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Synopsis "BBQ-Kochbuch Für Einsteiger: Schnelles Und Einfaches Grillen Für Unwiderstehliche Rezepte. Das Ultimative Handbuch Für Perfekte BBQ-Rezepte Für Jed (in German)"

BBQ Cookbook For Beginners: The Art of Smoking Meat, Fish, Game, and Veggies for Real Pitmasters: By Roger Murphy The ultimate guide for smoking and grilling with your wood pellet smoker and grill, use this complete guide to smoke meat, seafood, veggies, and game. Offers detailed guidance obtained by years of smoking meat with clear instructions and step-by-step directions to professionally smoke a variety of food, including beef, pork, ham, lamb, fish and seafood, chicken and turkey, veggies, and game recipes such as: - MAPLE SMOKED PEPPERED BEEF TENDERLOIN- LOW AND SLOW-SMOKED PULLED PORK- APPLE AND BOURBON GLAZED HAM- LAMB MEATBALL AND TUSCAN SAUCE CASSEROLE- CAJUN-STYLE SMOKED TURKEY- GRILLED TUNA SALAD WITH HOMEMADE SPICY MAYONNAISE- GRILLED CRAB LEGS WITH LIME BUTTER- MANDARIN ORANGE-GLAZED GAME HENSThe book includes photographs of every finished meal, helpful tips and tricks on a wood pellet smoker, making BBQ and SMOKING MEAT, also includes SAUCES chapter to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat!

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All books in our catalog are Original.

In what language is the book written?

The book is written in German.

What is the format of this book?

The binding of this edition is Paperback.

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