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portada becoming raw,the comprehensive guide to eating a nutritious raw diet (in English)
Type
Physical Book
Language
Inglés
Pages
352
Format
Paperback
Dimensions
24.9 x 17.8 x 2.5 cm
Weight
0.79 kg.
ISBN
1570672385
ISBN13
9781570672385

becoming raw,the comprehensive guide to eating a nutritious raw diet (in English)

Brenda Davis (Author) · Vesanto Melina (Author) · Book Publishing Company (TN) · Paperback

becoming raw,the comprehensive guide to eating a nutritious raw diet (in English) - Davis, Brenda ; Melina, Vesanto

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Synopsis "becoming raw,the comprehensive guide to eating a nutritious raw diet (in English)"

The acclaimed authors of ""Becoming Vegan: Express Edition, ""Becoming Vegan: Comprehensive: Comprehensive Edition"" and ""The New Becoming Vegetarian"" present the first authoritative look at the science behind raw food diets. The book is written for anyone who wants to eat more raw foods, either to lose weight, fight chronic health problems, or benefit from the high level of nutrients in uncooked or sprouted foods. The authors offer science-based answers to tough questions about raw foods and raw diets, furnish nutrition guidelines and practical information, and show how to construct a raw diet that meets recommended nutrient intakes-simply and easily. Professor Rynn Berry, a historian on vegetarianism, offers an overview on the anthropological, historical and religious roots of rawfoodism. A section of over 45 recipes provides dishes for any time of day and every occasion. Nutritional analysis are given for each recipe. A glossary, references, resources, and index are also included.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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