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portada Cajun Recipes: From Shreveport to New Orleans, Discover Authentic Louisiana Cooking with Delicious Cajun Recipes (in English)
Type
Physical Book
Language
English
Pages
106
Format
Paperback
Dimensions
23.5 x 19.1 x 0.6 cm
Weight
0.20 kg.
ISBN13
9781717380289

Cajun Recipes: From Shreveport to New Orleans, Discover Authentic Louisiana Cooking with Delicious Cajun Recipes (in English)

Booksumo Press (Author) · Createspace Independent Publishing Platform · Paperback

Cajun Recipes: From Shreveport to New Orleans, Discover Authentic Louisiana Cooking with Delicious Cajun Recipes (in English) - Press, Booksumo

Physical Book

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Synopsis "Cajun Recipes: From Shreveport to New Orleans, Discover Authentic Louisiana Cooking with Delicious Cajun Recipes (in English)"

More Cajun. Get your copy of the best and most unique Cajun recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Cajun cuisine. Cajun Recipes is a complete set of simple but very unique Cajun meals. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Cajun Recipes You Will Learn: Louisiana x Arizona BurgersCajun Rice CasseroleLouisiana Corn SauceQueen Bean SoupEmma's Creole FrittataCreole CornBlackened Potato Crusted ShrimpCajun Vanilla PieFrench Quarter Green BeansHouma Potato PotsBaked Sole with Cauliflower SaladCreole Country HensLake Charles Avocado Glazed KabobsCajun PilafCajun Tortillas PanWednesday's Cajun CasseroleCajun VermicelliFat Tuesday PecansMardi Gras FrittersRainbow SoupLouisiana Chicken WingsGrilled Lamb Kabobs with Ranch SauceRed Rice and BeansSaint Claude QuicheCreole PenneCabbage Creole5-Ingredient Creole StewBourbon Street Potato SaladLouisiana Shrimp BoilCajun Chicken CutletsBlackened Lobster SauceHow to Make CatfishPot Pie CreoleTulane Dorm DinnerCreole Vegetarian CasseroleJP's Couscous11-Ingredient JambalayaLouisianan Trail MixBaton Rouge BisqueCajun AoliMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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