Origin: Chile
(Import costs included in the price)
It will be shipped from our warehouse between Tuesday, May 21 and Thursday, May 30.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Cocina Japonesa Vegetariana: 80 Recetas Para Cada dia
Stevan Paul
Synopsis "Cocina Japonesa Vegetariana: 80 Recetas Para Cada dia"
La mejor cocina japonesa verde en 80 recetas fáciles, sabrosas y ligeras Tras el éxito de COCINA JAPONESA, llega COCINA JAPONESA VEGETARIANA En este libro descubrirás: - 80 recetas japonesas verdes: ramen, misho, sushi, parilla yakitori, dulces... - El libro está dividido en 6 grandes apartados: 1. Aperitivos, ensaladas, entrantes 2. Sushi y platos de arroz 3. Ramen, caldos, sopas, guisos 4. Donburi y boles 5. A la sartén y a la parrilla 6. Postres - Incluye un capítulo de los ingredientes imprescindibles que no deben faltar en la despensa, así como sus alternativas caseras - Un apéndice con recetas para preparar potenciadores de sabor como el Yaki tare o la Salsa Teriyaki Disfruta de la mejor cocina japonesa ENGLISH DESCRIPTION The best green Japanese cuisine in 80 easy, tasty, and light recipes. After the huge success of JAPANESE CUISINE, comes VEGETARIAN JAPANESE CUISINE. In this book you will discover 80 green Japanese recipes: ramen, miso, sushi, yakitori barbecue, sweets, and much more. The book is divided into 6 major sections: 1. Appetizers, salads, entrees 2. Sushi and rice dishes 3. Ramen, broths, soups, stews 4. Donburi and bowls 5. Sautéed and on the grill 6. Desserts It includes a chapter on the most essential ingredients that you should always keep in the pantry, as well as their homemade alternatives. Also, a section with recipes to prepare flavor enhancers such as Tare or Teriyaki Sauce. Enjoy the best Japanese cuisine!
