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portada Cooking With Wild Berries & Fruits of the Rocky Mountain States (in English)
Type
Physical Book
Year
2012
Language
English
Pages
192
Format
Spiral Format
Dimensions
20.1 x 15.7 x 1.3 cm
Weight
0.34 kg.
ISBN
1591932912
ISBN13
9781591932918

Cooking With Wild Berries & Fruits of the Rocky Mountain States (in English)

Teresa Marrone (Author) · Adventure Publications · Spiral Format

Cooking With Wild Berries & Fruits of the Rocky Mountain States (in English) - Marrone, Teresa

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Synopsis "Cooking With Wild Berries & Fruits of the Rocky Mountain States (in English)"

Teresa Marrone has been foraging for wild fruits and berries for years; now let her recipes guide you every step of the way in the kitchen! She's compiled more than 175 tried and true recipes featuring 50 of the region's most delectable edible plants. Many of the featured fruits and berries are common, and some might even grow in your backyard! This cookbook helps you make the most of the wild harvest that's there for the taking.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Spiral Format.

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