Libros de Recetas, Comida y Vino , Regional e Internacional , Europea
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Czech & Slovak Food & Cooking (in English)
Ivana Veruzabova (Author)
·
Aquamarine
· Hardcover
Czech & Slovak Food & Cooking (in English) - Ivana Veruzabova
Libros de recetas, comida y vino , regional e internacional , europea
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Synopsis "Czech & Slovak Food & Cooking (in English)"
The Czech Republic and Slovakia are noted for their hearty, wholesome meals. The food staples are provided principally by farmland, and include milk, cheese, livestock, wheat, fruit and root vegetables. Featuring over 340 photographs which show both practical steps and beautiful final dishes, along with complete nutritional information for every recipe. This is an evocative and inspiring guide to a heart-warming and traditional way of cooking.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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