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portada DIY: Canning for Beginners: Preserving vegetables, fruit and more with step-by-step recipes (in English)
Type
Physical Book
Language
English
Pages
92
Format
Paperback
Dimensions
22.9 x 15.2 x 0.6 cm
Weight
0.18 kg.
ISBN13
9781981364688

DIY: Canning for Beginners: Preserving vegetables, fruit and more with step-by-step recipes (in English)

Paul Batali (Author) · Createspace Independent Publishing Platform · Paperback

DIY: Canning for Beginners: Preserving vegetables, fruit and more with step-by-step recipes (in English) - Batali, Paul

Physical Book

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  • Condition: New
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Synopsis "DIY: Canning for Beginners: Preserving vegetables, fruit and more with step-by-step recipes (in English)"

Are you ready to make your own food preserving ? Preserving food is more than an art. Canning can be a great and personally rewarding way to preserve quality food at home People have been preserving food since the beginning of time. This particular method of preservation originated in France in the 19th century.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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