Share
Drinking-Water and Ice Supplies and Their Relations to Health and Disease: Filtration in the 1900s (in English)
T. Mitchell Prudden
(Author)
·
Westphalia Press
· Paperback
Drinking-Water and Ice Supplies and Their Relations to Health and Disease: Filtration in the 1900s (in English) - Prudden, T. Mitchell
$ 6.47
$ 8.20
You save: $ 1.73
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Tuesday, June 25 and
Wednesday, June 26.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "Drinking-Water and Ice Supplies and Their Relations to Health and Disease: Filtration in the 1900s (in English)"
Theophil Mitchell Prudden (1849-1924) wrote numerous medical books, focusing on rather mundane aspects of life and their connection to health, such as Story of the Bacteria (1889) and Dust and its Dangers (1891). Prudden was born in Connecticut and studied at Yale where he received his MD in 1875. He went on to become a Professor of Pathology at Columbia University in 1892, where he taught until 1909. Prudden developed successful labs, wrote a great deal and incorporated in the curriculum newly emerging medical fields such as pathology, microbiology and infectious diseases. He deeply loved his work and research. On the rare occasion he vacationed, he traveled to the Southwest and enjoyed the isolation while hunting for fossils. This edition is dedicated to Jeff Camkin, who pursues water policy studies with energy and good humor.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.
