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Easy Eating Cookbook: Tasty Recipes for Dysphagia and Hard to Swallow Conditions (in English)
Robert Freeman
(Author)
·
Rommie Corso
(Designed by)
·
Robert Freeman
· Paperback
Easy Eating Cookbook: Tasty Recipes for Dysphagia and Hard to Swallow Conditions (in English) - Freeman, Robert ; Corso, Rommie
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Synopsis "Easy Eating Cookbook: Tasty Recipes for Dysphagia and Hard to Swallow Conditions (in English)"
"I know there will be many speech pathologists, dietitians and other health professionals recommending this cookbook, as the recipes are appealing from a visual, aroma and taste perspective, but also packed with easy to swallow meals." - Rachelle Robinson, Speech Pathologist, Prince of Wales Hospital, Sydney This is far more than a comprehensive and worldly cookbook for people with dysphagia and their families. Rather, an obliging and invaluable culinary guide for those with swallowing difficulties. Carefully written by not just an ingenious cook and lover of good food but by someone who experiences the same medical pitfalls.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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