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portada Essays on the Management of the Dairy: Including the Modern Practice of the Best Districts in the Manufacture of Cheese and Butter (in English)
Type
Physical Book
Publisher
Author
Language
English
Pages
532
Format
Hardcover
ISBN13
9781020282621

Essays on the Management of the Dairy: Including the Modern Practice of the Best Districts in the Manufacture of Cheese and Butter (in English)

Josiah Twamley (Author) · Legare Street Press · Hardcover

Essays on the Management of the Dairy: Including the Modern Practice of the Best Districts in the Manufacture of Cheese and Butter (in English) - Josiah Twamley

Physical Book

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Synopsis "Essays on the Management of the Dairy: Including the Modern Practice of the Best Districts in the Manufacture of Cheese and Butter (in English)"

This practical guide to dairy management includes information on the best practices for the production of cheese and butter, as well as tips on the care and feeding of dairy cattle. Written by an experienced farmer and dairyman, this book is an invaluable resource for anyone looking to improve their understanding of this important industry.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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The book is written in English.

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The binding of this edition is Hardcover.

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