Name: Evaluación Tecnológica y Sensorial de Pastas Alimentarias
Price: 89.26 USD
Availability: InStock
Author: Pantoja Tirado, Lucia Ruth; Prieto Rosales, Gino Paul; Aguirre Vargas, Elza
ISBN: 9786202116916

portada Evaluación Tecnológica y Sensorial de Pastas Alimentarias

Type

Physical Book

Publisher

Editorial Académica Española

Author

Pantoja Tirado, Lucia Ruth; Prieto Rosales, Gino Paul; Aguirre Vargas, Elza

Language

Spanish

Format

Paperback

ISBN13

9786202116916

Evaluación Tecnológica y Sensorial de Pastas Alimentarias

Pantoja Tirado, Lucia Ruth; Prieto Rosales, Gino Paul; Aguirre Vargas, Elza (Author) · Editorial Académica Española · Paperback

Physical Book

$ 89.26

$ 106.00

You save: $ 16.74

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The book is written in Español.

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