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portada Everyday Cheesemaking: How to Succeed Making Dairy and Nut Cheese at Home (in English)
Type
Physical Book
Language
English
Pages
128
Format
Paperback
Dimensions
17.0 x 13.2 x 0.8 cm
Weight
0.14 kg.
ISBN13
9781621065920

Everyday Cheesemaking: How to Succeed Making Dairy and Nut Cheese at Home (in English)

K. Ruby Blume (Author) · Microcosm Publishing · Paperback

Everyday Cheesemaking: How to Succeed Making Dairy and Nut Cheese at Home (in English) - Blume, K. Ruby

New Book

$ 21.73

$ 36.22

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  • Condition: New
Origin: United Kingdom (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 24 and Wednesday, July 03.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Everyday Cheesemaking: How to Succeed Making Dairy and Nut Cheese at Home (in English)"

Everyday Cheesemaking is an introduction to DIY home cheese making made simple and accessible. K. Ruby Blume introduces you to the concepts, equipment, and ingredients necessary to making cheese at home successfully the very first time you try. The book offers clear instructions, humorous stories, and dozens of recipes and troubleshooting tips. You'll learn about running a small home goat dairy and how to make non-dairy cheese recipes using nut milks. With its light and practical approach, this book is perfect for anyone who is itching to get started and impress their friends and family with delicious homemade cheese.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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