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portada Food Security, Food Safety, Food Quality: Current Developments and Challenges in European Union Law (in English)
Type
Physical Book
Publisher
Language
Inglés
Pages
304
Format
Hardcover
Dimensions
22.6 x 15.5 x 2.0 cm
Weight
0.50 kg.
ISBN13
9781509911318

Food Security, Food Safety, Food Quality: Current Developments and Challenges in European Union Law (in English)

Härtel, Ines ; Budzinowski, Roman (Author) · Nomos/Hart · Hardcover

Food Security, Food Safety, Food Quality: Current Developments and Challenges in European Union Law (in English) - Härtel, Ines ; Budzinowski, Roman

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Origin: United Kingdom (Import costs included in the price)
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Synopsis "Food Security, Food Safety, Food Quality: Current Developments and Challenges in European Union Law (in English)"

Today security, quality and the availability of food are very important. The complex relations of the above mentioned issues evole in different fields of law. This book edited by Ines Härtel and Roman Budzinowski covers a wide range of topics via analysis and discussion in the European context, such as the right to food, Common Agricultural Policy, contractual relations and value chains in the agri-food sector, organic farming, food production safety issues, questions of food labelling, Health Claims, Novel Food, Patents, the role of institutions such as EFSA, the responsibility of trade and CSR. Legal frameworks, essential concerns and future developments of food security, food safety and food quality are the basis for discussion and solution finding.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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