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Gressingham: The Definitive Collection of Duck and Speciality Poultry Recipes for You to Create at Home (in English)
Katie Fisher
(Author)
·
Meze Publishing Ltd
· Hardcover
Gressingham: The Definitive Collection of Duck and Speciality Poultry Recipes for You to Create at Home (in English) - Fisher, Katie
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Synopsis "Gressingham: The Definitive Collection of Duck and Speciality Poultry Recipes for You to Create at Home (in English)"
Gressingham is synonymous with duck, and this book marks a special moment in time as it celebrates 50 years of the family business that was founded by the Miriam and Maurice Buchanan in 1971. With a comprehensive overview on how to cook duck, the history of the business and over 80 recipes, it's the definitive culinary guide to duck, featuring classic canard dishes such as Duck à l'Orange and confit duck, poultry twists on dishes such as paella and chilli con carne as well as a dedicated
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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