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portada Heat: Cooking With Chillies, the World's Favourite Spice (in English)
Type
Physical Book
Publisher
Author
Year
2016
Language
English
Pages
224
Format
Hardcover
ISBN13
9781782069386

Heat: Cooking With Chillies, the World's Favourite Spice (in English)

Kay Plunkett-Hogge (Author) · Quercus Publishing · Hardcover

Heat: Cooking With Chillies, the World's Favourite Spice (in English) - Kay Plunkett-Hogge

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Origin: United Kingdom (Import costs included in the price)
It will be shipped from our warehouse between Tuesday, June 25 and Wednesday, July 03.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Heat: Cooking With Chillies, the World's Favourite Spice (in English)"

Meet the chilli. It's a fiery little fruit. From humble origins in a tucked-away corner of Latin America, it has found its way into the food of more than half the world. Intrepid food writer Kay Plunkett-Hogge is on its trail, following the chilli from the Americas to Europe, and along the spice routes to the Middle East, India, China and beyond. With more than 120 delicious recipes from around the world, including Thai, Indian and Mexican favourites, plus tantalising desserts with a difference, Kay showcases the chilli's extraordinary versatility, celebrates its rich and nomadic history, and discovers the secrets of its success.

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