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Herbal and Aromatic Plants - Carica Papaya (Papaya) (in English)
Himadri Panda
(Author)
·
Discovery Publishing House Pvt Ltd
· Hardcover
Herbal and Aromatic Plants - Carica Papaya (Papaya) (in English) - Panda, Himadri
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Synopsis "Herbal and Aromatic Plants - Carica Papaya (Papaya) (in English)"
Papaya is cultivated for its ripe fruits, favored by tropical people, as breakfast fruit, and as an ingredient in jellies, preserves, or cooked in various ways; juice makes a popular beverage; young leaves, shoots, and fruits cooked as a vegetable. Latex used to remove freckles. Bark used for making rope. Leaves used as a soap substitute, are supposed to remove stains. Flowers eaten in Java. Papain, the proteolytic enzyme, has a wealth of industrial uses. It has milk-clotting (rennet) and protein digesting properties. Active over a wide pH range, papain is useful in medicine, combatting dyspepsia and other digestive orders. In liquid preparations it has been used for reducing enlarged tonsils.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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