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history of modern biotechnology i (in English)
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Synopsis "history of modern biotechnology i (in English)"
history of modern biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. a.l. demain, a. fang: the natural functions of secondary metabolites.- t. beppu: development of applied microbiology to modern biotechnology in japan.- h. kumagai: microbial production of amino acids in japan.- t.k. ghose, v.s. bisaria: development of biotechnology in india.- m. roehr: history of biotechnology in austria.- j. hollo, u.p. kralovánszky: biotechnology in hungary.- a. fiechter: biotechnology in switzerland and a glance at germany.
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The book is written in English.
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