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portada Hungarian Cuisine: Hungarian Cookbooks in English for Beginners (in English)
Type
Physical Book
Language
English
Pages
92
Format
Paperback
Dimensions
22.9 x 15.2 x 0.5 cm
Weight
0.14 kg.
ISBN13
9781726233934

Hungarian Cuisine: Hungarian Cookbooks in English for Beginners (in English)

J. S. Jozef (Author) · Createspace Independent Publishing Platform · Paperback

Hungarian Cuisine: Hungarian Cookbooks in English for Beginners (in English) - Jozef, J. S.

Physical Book

$ 9.90

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  • Condition: New
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Synopsis "Hungarian Cuisine: Hungarian Cookbooks in English for Beginners (in English)"

======================================================= Learn How to cook 39 Delicious Hungarian Style of Food! ======================================================= From beef stew to plum dumpling, explore the distinctive cuisine of Hungary, with over 30 classic recipes presented in an fascinating little gift book. Includes beautiful photographs of practical steps and final dishes, so even if you are a beginner or an expert cook, you will not be disapointed. Here is a Preview of the Recipes You Will Learn: Lentils salad with gamey meat Aspic chicken stew Crab salad a la Zala Potato ganca Shepherd meat Cholent with smoked pork loin With kidney marrow Pike with beans Serbian carp Székely catfish ragout Shepherd boy's roast, and much more... Pick up this cookbook today and get ready to make the best Hungarian Dishes!

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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