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portada India! Cocina India: Nociones Basicas (T. D)(16)
Type
Physical Book
Publisher
Author
Category
Other Countries
Year
2016
Language
Spanish
Pages
144
Format
Hardcover
ISBN13
9783848009954

India! Cocina India: Nociones Basicas (T. D)(16)

Sandra Salmandjee (Author) · Ullmann · Hardcover

India! Cocina India: Nociones Basicas (T. D)(16) - Sandra Salmandjee

Internacional

5 estrellas - de un total de 5 estrellas 2 reviews
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Origin: Colombia (Import costs included in the price)
It will be shipped from our warehouse between Thursday, May 16 and Wednesday, May 29.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "India! Cocina India: Nociones Basicas (T. D)(16)"

Este libro de cocina es tan colorido y variado como la cultura india. Con su selección de más de 60 recetas, que incluyen exquisitos dals, curris y tandooris, la gastrobloguera Sandra Salmandjee nos propone un viaje culinario por la India. Las recetas básicas y los sabrosos platos de carne, pescado, arroz, lentejas y hortalizas van acompañados de fotografías e indicaciones claras y detalladas que facilitan su sencilla y rápida elaboración.

Customers reviews

Lorena Cecilia Sanhueza GarciaTuesday, October 03, 2017
Verified Purchase

" Me encantó el libro, muy claro y simple en sus instrucciones. Además el precio está totalmente acorde a la calidad del producto. "

00
Carolina MadariagaThursday, July 19, 2018
Verified Purchase

" Buen libro desde las recetas a las ilustraciones. "

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The book is written in Español.
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The binding of this edition is Hardcover.

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