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portada Kansas City Food Trucks: Stories & Recipes (in English)
Type
Physical Book
Publisher
Language
English
Pages
228
Format
Paperback
Dimensions
25.4 x 20.3 x 1.6 cm
Weight
0.62 kg.
ISBN13
9780692040799

Kansas City Food Trucks: Stories & Recipes (in English)

Alex Levine (Author) · Alex Levine · Paperback

Kansas City Food Trucks: Stories & Recipes (in English) - Levine, Alex

Physical Book

$ 29.99

  • Condition: New
It will be shipped from our warehouse between Monday, June 10 and Tuesday, June 11.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Kansas City Food Trucks: Stories & Recipes (in English)"

Discover the stories behind Kansas City's delicious and diverse fleet of food trucks. Kansas City's claim to food fame has come from a long-standing tradition of stellar barbeque. As the city continues to grow and evolve, so does the food scene. Budding entrepreneurs and foodies have launched innovative food trucks that deliver trendy and worldly dishes to the community, all from kitchens on wheels.Chrissy Nucum cooks up decades-old family recipes to offer customers authentic, scratch-made Filipino fare. Kim Niebaum and Michelle Ferguson left cushy office jobs to own and run Coffee Cake KC. Brandon Simpson was a piano salesman before he launched one of Kansas City's first food trucks, Jazzy B's.In this book, explore the stories behind many of these small businesses, and the love they pour into their recipes. Each food truck owner shares tales of their struggles and victories, and what made them take the leap to start their own mobile food businesses. They even give readers exclusive recipes that keep their customers coming back for more.About Alex LevineLevine is an award-winning food truck blogger from Chicago. Her work has been featured on KCTV5, ABC, NBC, Mobile Cuisine Magazine, WGN radio, and more.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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