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portada L. A. Mexicano: Recipes, People & Places (in English)
Type
Physical Book
Photographs by
Year
2021
Language
English
Pages
240
Format
Paperback
Dimensions
21.6 x 21.6 x 1.7 cm
Weight
0.59 kg.
ISBN13
9781684428205

L. A. Mexicano: Recipes, People & Places (in English)

Bill Esparza (Author) · Gustavo Arellano (Preface by) · Staci Valentine (Photographs by) · Prospect Park Books · Paperback

L. A. Mexicano: Recipes, People & Places (in English) - Esparza, Bill ; Valentine, Staci ; Arellano, Gustavo

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Synopsis "L. A. Mexicano: Recipes, People & Places (in English)"

The celebration of Mexican cooking that food lovers have been waiting for. Richly photographed and authentically local, L.A. Mexicano showcases L.A.'s famously rich and complex Mexican-food culture, including recipes, profiles of chefs, bakers, restaurateurs, and vendors, and neighborhood guides. Part cookbook, part food journalism, and part love song to Los Angeles, it's the definitive resource for home cooks nationwide, hungry Angelenos, and food-loving visitors. Features a foreword by Taco USA's Gustavo Arellano and more than 100 photos by Staci Valentine.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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